Silverwood Silver Anodised Loaf Pan
Silver anodising gives easy release and even heat distribution ensuring a perfect bake everytime.
Size is calculated by the weight of wet dough prior to baking.
Measurements of each tin
Depth x Length X Width
1/2lb = 6.5x15x10cm
1lb = 7.5x18x13cm
2lb = 7.5x26x14cm