CDN Chocolate Tempering Thermometer

Specialized for tempering chocolate, with highly visible scale and 40 to 200°C temperature range.

Durable laboratory glass and non-mercuric column.
Protective storage case.
8″/20.3 cm color-coded scale
Waterproof
Can also be used for sugar, jam and deep frying.

Temperature guide on thermometer
Hang or stainless steel clip
Description Price Qty
CDN Chocolate Tempering Thermometer
£5.95 Add to Basket